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Do you still think GalCiv 1 is fun even with GalCiv II out?
758 votes
1- Yes
2- No


The Diplomatic Channel - Home of the Diplomats Empire
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#4400  by Citizen NewfyScotian - 8/4/2004 1:51:38 PM

The thread is ours

                          
#4401  by Citizen NewfyScotian - 8/4/2004 1:51:45 PM

I hijacked the top post and now will state emphatically that a dead undead moose on a spit with bbq sauce is not good for your well being.

This is a meat that will bite back!!!


[Message Edited]

                          
#4402  by Citizen Moser_Alchemist - 8/4/2004 2:00:34 PM

Hmmm...it looks like someone still has not figured who really sits atop the food chain.

Newfy lightly basted with mint vinegrette tastes great.

                            
#4403  by Citizen damoose - 8/4/2004 2:11:11 PM

All I can say is you are what you eat. And Moser... you are looking mighty tasty!

LUNCH!

                      
#4404  by Citizen Moser_Alchemist - 8/4/2004 2:18:41 PM

LUNCH!


Hmmm... how about soak in our special spa followed by a hickory scented aroma therapy? Its guaranteed to tenderize...um...soften up those tight muscles.

There's nothing quite like free range undead.

                            
#4405  by Citizen Weyrleader - 8/4/2004 2:22:38 PM

Sometimes to get rid of that gamey Guardian taste in moose, one needs to soak in brine and hickory smoke.




                            
#4406  by Citizen damoose - 8/4/2004 2:22:58 PM



Ummm... Dead is dead. And seeing as I'm already there... I wouldn't mind a hour or two at the spa.

Just remember... Keep out of reach the horns and the teeth. Oh and you might want to give the hooves a little space too.

And while you're at it always remember to turn away to the left. I'm getting tire of left butt cheek... I'm thinking of make a change.... right?

                      
#4407  by Citizen Weyrleader - 8/4/2004 2:24:18 PM

There's nothing quite like free range undead.


Organic vegies on the side, please

                            
#4408  by Citizen Moser_Alchemist - 8/4/2004 2:32:56 PM

Keep out of reach the horns and the teeth. Oh and you might want to give the hooves a little space too.


No problem! Undead tend to loose their antlers, teeth and hooves after 1 hour soaking. After properly prepared, serve with steamed carrots and red potatoes.

                            
#4409  by Citizen Disciple777 - 8/4/2004 2:33:18 PM

And don't forget to add paprika, it really helps to get rid off the game smell.

                        
#4410  by Citizen Aww_Nuts - 8/4/2004 3:36:00 PM

I think a tomato sauce marinade would help remove the gamey undead taste. The acidity of the tomato sauce would also help to make it less tough. Next, I believe it should be barbequed with a jalapeno barbecue sauce glaze.
Sides of baked beans and corn-on-the cob. Of course you should have plenty of cold beer (Molsen Golden) as Moose and Molsen seem to go together.

                      
#4411  by Citizen Moser_Alchemist - 8/4/2004 4:27:59 PM

Oooo...more good recipes!! Yummmm....

                            
#4412  by Veteran Grand_Admiral_Thrawn - 8/4/2004 4:30:20 PM

What the...

Welcome to The Cooking Channel.

Besides, I know from cooking many steaks, that the best marinade is a garlic and herb. Gives it a very nice kick.

And this wasn't what I meant when I wanted an active thread.

                      
#4413  by Citizen Moser_Alchemist - 8/4/2004 4:35:45 PM

And this wasn't what I meant when I wanted an active thread


You know what they say 'Be careful what you wish for..."

                            
#4414  by Citizen Weyrleader - 8/4/2004 4:37:22 PM

And this wasn't what I meant when I wanted an active thread.


Sorry, VoT, but perhaps you should go with the flow and change the name of your empire to The Cooking Channel Empire - come discuss your favorite receipie

                            
#4415  by Citizen Moser_Alchemist - 8/4/2004 4:42:30 PM

The motto could be:

We are here to serve...undead on a platter.

                            
#4416  by Veteran Icho Tolot - 8/4/2004 4:45:00 PM

Besides, I know from cooking many steaks, that the best marinade is a garlic and herb. Gives it a very nice kick.

I prefere to add much peperoni - nothing against sweating due eating

                          
#4417  by Citizen Aww_Nuts - 8/4/2004 5:38:45 PM

VoT, garlic and herb would be okay if we were talking beef or pork. We're talking about an undead moose for god's sake, so you should bring out the heavy artillery. Tomato sauce marinade, jalepeno barbecue sauce (about 80k scovall units of spicy heat) and lots of Tellicherry Extra Bold black pepper. Garlic to taste.


                      
#4418  by Veteran Icho Tolot - 8/4/2004 5:59:17 PM

My words

                          
#4419  by Citizen Moser_Alchemist - 8/4/2004 6:22:45 PM

Aww Nuts that sounds like a 3 beer recipe at least, probably more. Heck with that much spice you wouldn't be able to distinquish moose from road kill.

                            
#4420  by Citizen Weyrleader - 8/4/2004 6:37:49 PM

Heck with that much spice you wouldn't be able to distinquish moose from road kill.


[rolling on the floor] [/rolling on the floor]

                            
#4421  by Citizen Genghis Hank - 8/4/2004 7:16:23 PM

Undead Wars V - The Empires Bite Back


                          
#4422  by Citizen Moser_Alchemist - 8/4/2004 7:27:02 PM

'Its a snack or be snacked metaverse.'

Moser notices that the undead are nowhere to be found. He nervously checks all the nooks and crannies.

'I have bad feeling about this! Watch your butts guys!'

                            
#4423  by Citizen Aww_Nuts - 8/4/2004 7:59:41 PM

All of the above-

                      
#4424  by Veteran Grand_Admiral_Thrawn - 8/4/2004 8:11:38 PM

If this keeps up, I'm starting a cooking thread.

But watch out, Episode VI, Return of the Moose is next.

                      
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